Graza “Frizzle” 2L Jug
A naturally refined, neutral-flavored oil made from 100% olives.
DETAILS: Meet your new high heat kitchen hero, crafted from a glorious mix of naturally refined Olive Pomace Oil and Extra Virgin Olive Oil. With its buttery smooth, yet neutral flavor and smoke point up to 490°F, Frizzle is made for all your high-heat cooking, baking, grilling, and frying. No chemicals, no nonsense — just 100% Picual olives.
HARVEST: Made from Picual olives picked during peak harvest season. We take the delicious olive paste (aka pomace) left over from the first cold press of Extra Virgin Olive Oil and press it again to make Olive Pomace Oil. Then we add back some EVOO for an antioxidant boost and *hint* of flavor! Frizzle is 100% naturally refined without any chemicals or additives.
USES: Perfect for crisping up anything and everything. Use Frizzle to make golden french fries, stir-fry tofu in a screaming hot wok, or sear a juicy steak on the grill. You can also swap Canola or Vegetable Oil for Frizzle.
A naturally refined, neutral-flavored oil made from 100% olives.
DETAILS: Meet your new high heat kitchen hero, crafted from a glorious mix of naturally refined Olive Pomace Oil and Extra Virgin Olive Oil. With its buttery smooth, yet neutral flavor and smoke point up to 490°F, Frizzle is made for all your high-heat cooking, baking, grilling, and frying. No chemicals, no nonsense — just 100% Picual olives.
HARVEST: Made from Picual olives picked during peak harvest season. We take the delicious olive paste (aka pomace) left over from the first cold press of Extra Virgin Olive Oil and press it again to make Olive Pomace Oil. Then we add back some EVOO for an antioxidant boost and *hint* of flavor! Frizzle is 100% naturally refined without any chemicals or additives.
USES: Perfect for crisping up anything and everything. Use Frizzle to make golden french fries, stir-fry tofu in a screaming hot wok, or sear a juicy steak on the grill. You can also swap Canola or Vegetable Oil for Frizzle.
A naturally refined, neutral-flavored oil made from 100% olives.
DETAILS: Meet your new high heat kitchen hero, crafted from a glorious mix of naturally refined Olive Pomace Oil and Extra Virgin Olive Oil. With its buttery smooth, yet neutral flavor and smoke point up to 490°F, Frizzle is made for all your high-heat cooking, baking, grilling, and frying. No chemicals, no nonsense — just 100% Picual olives.
HARVEST: Made from Picual olives picked during peak harvest season. We take the delicious olive paste (aka pomace) left over from the first cold press of Extra Virgin Olive Oil and press it again to make Olive Pomace Oil. Then we add back some EVOO for an antioxidant boost and *hint* of flavor! Frizzle is 100% naturally refined without any chemicals or additives.
USES: Perfect for crisping up anything and everything. Use Frizzle to make golden french fries, stir-fry tofu in a screaming hot wok, or sear a juicy steak on the grill. You can also swap Canola or Vegetable Oil for Frizzle.